Saturday, June 10, 2023
6:30 PM–8:30 PM
Food, Wine, & Lounge Vibes
Join us on the casino floor for your chance to qualify for our Grand Finale Drawing on Saturday, April 2. Start earning your entries at 4:00 AM on Saturday, January 29, 2022. Receive one drawing entry for every one base point earned during the promotional period. Drawing entries will be ready to activate one hour before each drawing. If your name is drawn, you will have three minutes to claim your prize.
Chef Charlie Palmer and the team at Charlie Palmer Steak Reno invite you to our annual food and drink celebration of pork delicacies and amazing Pinot Noir wines.
Menu
Charcuterie and Cheese
Nuts, Dried Fruits, Crackers, Breads
Main Events
Whole Roasted Pig
Mini Corn Tortillas, Salsa Verde, Onions, Cilantro, Cotija
Wine Pairing: Charlie Clay, Russian River Valley, CA 2016
Pork Belly Chicharron
Argentinian Chimichurri
Wine Pairing: Daou, Central Coast, CA 2018
Sous Vide Pork Tenderloin
Grilled Peach Relish
Wine Pairing: Belle Glos “Ballade”, Santa Rita Hills, CA 2020
Cyprus Braised Pork
Crusty Artisan Bread
Wine Pairing: Hahn SLH, Santa Lucia Highlands, CA 2019
Lacon Cubanos
Ham, Spicy Grain Mustard, House Pickles, Talera Bread
Wine Pairing: Boen, Russian River Valley, CA 2020
Sweets
Chocolate Dipped Candied Bacon
Strawberry Shortcake
Buttermilk Bacon Biscuits, White Chocolate,
Crème Fraiche, Fresh Berries
Chocolate Dipped Ice Cream Cones
Peanut Buffet Ice Cream, Candied Peanuts
Coconut Sorbet Candied Macadamia Nuts
Availability is limited, buy your tickets now.
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