The Grand Buffet

Asian Wok*

• Mongolian Beef
• Sweet and Sour Chicken
• General Tsao Chicken
• Lemon Pork
• Vegetable Chow Mein
• Fried Rice
• Pot Stickers with Dipping Sauce

Mediterranean/Italian Dinner*

• Pepperoni and Cheese Pizza
• Chef’s Pizza Special
• Garlic Bread
• Seared Salmon with Alternating Sauces
• Lemon-Garlic Broccolini
• New England Clam Chowder with Sourdough Bread Bowls
• Pasta Specials to include: Raviolis, Stuffed Shells, Lasagna, Tortellini and More

Taco Bar

• Carne Asada
• Chef’s Taco Special
• Rice and Frijoles Borrachos
• Grilled Jalapenos and Green Onions
• Assorted Condiments including House Made Red and Green Salsa
• Corn Tortillas – Flour Tortillas available Upon Request

Sauté Station

• Made to Order Pastas
• Made to Order Omelets During Saturday Breakfast and Sunday Brunch

Smokehouse

• Slow Roasted Prime Rib with Au Jus and Creamy Horseradish
• Applewood Smoked Ham
• Herb Roasted Turkey Breast with White Wine Gravy
• Assorted Gourmet Sausages
• Grilled to order New York Steaks
• Herb Roasted Salmon Filet
• Chef’s Weekly Carved Meat Special

Pho Station

Choice of beef or chicken base – add any of the extras below.

• Tofu
• Spinach
• Pork Wonton
• Sprouts
• Snow Peas
• Shrimp
• Beef
• Chicken
• Green Onion
• Pad Thai Noodles

Dessert Bar

• Assorted Gelato and Sorbets
  • Vanilla Bean
  • Sugar Free Vanilla Bean
  • Mint Chip
  • Dark Chocolate
  • Strawberry Cheesecake
  • Coffee Chocolate Caramel Crunch
  • Hazelnut
  • Strawberry Sorbet
  • Mango Sorbet
• Seasonal Cheesecakes
• Traditional Pie Offerings
• Array of Mini Pastries

Additional Beverage Options

• Full-Service Bar Available
• $10 Bottomless Champagne (1 hour time limit)